Mulan Asian Kitchen Menu (Update 2025)

Chicken with broccoli. Choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Tender beef strips with crisp broccoli. Choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Shrimp with broccoli. Choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Pepper-spiced chicken served with your choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Pepper Beef: Choice of steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Peppet Shrimp: Served with choice of rice (steamed, fried, chicken fried) or noodles (udon, lo mein).

Tender chicken with mushrooms. Choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodles, or Lo Mein.

Mushroom Beef with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Shrimp with mushrooms. Choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Kung Pao chicken with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodles, or Lo Mein.

Kung Pao beef with choice of rice or noodles: steamed, fried, chicken fried rice, udon, or lo mein.

Shrimp with spicy kung pao sauce. Choice of steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Hunan chicken with choice of steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Beef with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Juicy shrimp with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Boldly flavored chicken with a choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Szechuan beef with choice of steamed or fried rice, chicken fried rice, udon noodle, or lo mein.Sp.getenvment}}],

Shrimp in Szechuan sauce. Choice of steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Sliced seared tuna with black pepper and ponzu sauce.

Salmon, crab meat mix, avocado rolled, topped with masago, ponzu and sumo sauce.

Deep-fried jalapeños stuffed with cream cheese and spicy tuna, drizzled with spicy mayo and eel sauce.

Fried avocado filled with crabmeat and spicy tuna topped with spicy mayo and eel sauce.

Grilled eel served over sushi rice, typically garnished with eel sauce and sesame seeds.

Thinly sliced white tuna topped with jalapeño, dressed in yuzu wasabi sauce.

Thinly sliced yellowtail sashimi topped with jalapeño slices, drizzled with yuzu sauce.

Marinated squid, seaweed, and sesame seeds.

Marinated grilled chicken.

Lightly seasoned grilled shrimp with fresh lemon juice.

Crab, cucumber, fish egg, crunchy.

Marinated seaweed typically includes sesame oil and sesame seeds.

Fresh lettuce, cucumber, and tomato with house ginger dressing.

Imitation crab meat, avocado, cucumber, and sesame seeds wrapped in seaweed and rice.

Hot & spicy.

Tuna roll: Fresh tuna, cucumber, and sushi rice wrapped in nori (seaweed).

Salmon Roll (Maki): Typically includes salmon, sushi rice, and seaweed.

Yellowtail and green onion wrapped with seaweed and rice.

Eel avocado roll: Cooked freshwater eel, avocado, and sushi rice, wrapped in seaweed and topped with eel sauce.

Hot & spicy.

Avocado roll: Sliced avocado rolled in seaweed and sushi rice, topped with sesame seeds.

Cucumber wrapped in sushi rice and seaweed.

Tempura shrimp, avocado, and cucumber, topped with eel sauce.

Smoked salmon, cream cheese, and avocado rolled in nori seaweed.

Vegetarian.

Hot & spicy. fried crawfish and avocado, topped with spicy mayo.

California roll lightly tempura top with eel sauce.

Shrimp tempura, cucumber, and avocado topped with spicy crab, mango, and mango sauce.

Crab, cucumber, and avocado roll topped with tuna, salmon, yellowtail, and avocado.

Shrimp tempura, spicy tuna, cream cheese, asparagus, and avocado.

Shrimp tempura, crab, and cream cheese, topped with avocado, eel sauce, and masago.

Shrimp tempura, avocado rolled, topped with shrimp, avocado, honey mayo, and mango sauce.

Shrimp tempura, avocado, and crabmeat, topped with seared white tuna, eel sauce, and spicy mayo.

Shrimp tempura, cucumber, topped with spicy crab, tobiko, tempura flakes, and honey wasabi mayo.

Shrimp tempura, avocado, cream cheese, topped with spicy crab and seared rib-eye steak.

Shrimp tempura and avocado rolled, topped with crabstick, crunch, eel sauce, and spicy mayo.

Crabstick, avocado, and cucumber roll topped with chef's special sauce, green onion, and scallop pieces.

Spicy tuna, avocado, and jalapeño, topped with seared steak, ponzu sauce, and sesame oil.

Shrimp tempura, cucumber, and avocado, topped with spicy tuna, salmon, yellowtail, and eel sauce.

Tempura soft shell crab, avocado, cucumber, and masago, topped with eel sauce.

Shrimp tempura and avocado, topped with seaweed salad and sweet chili sauce.

Crab, cucumber, and avocado roll topped with fresh salmon.

Sushi rice, crab meat, avocado, spicy tuna, masago, tobiko, scallion, eel sauce, and spicy mayo.

Shrimp tempura and cucumber roll topped with eel, avocado, and eel sauce.

Tempura shrimp, avocado, cream cheese, and crunch wrapped in soy paper, topped with tuna, spicy mayo, and eel sauce.

Spicy salmon, avocado, topped with seared salmon, ikura, scallions, and yuzu wasabi sauce.

Spicy tuna, avocado, wasabi peas topped with pepper tuna, jalapeño, spicy mayo, and sriracha.

Typically includes smoked salmon, cream cheese, and avocado, with a crispy exterior.

Crab meat, cucumber, avocado, deep-fried, topped with eel sauce and spicy mayo.

Spicy tuna and avocado wrapped with fresh tuna and soy paper, typically topped with spicy mayo and eel sauce.

Spicy crunchy tuna topped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, spicy tuna, avocado, topped with eel sauce and fish roe.

Eel, cucumber, and crab, topped with avocado and drizzled with eel sauce.

Shrimp tempura, fresh avocado, crab meat, fresh unagi, spicy mayo, house-made eel sauce.

Shrimp tempura, spicy tuna, and avocado topped with eel, masago, and scallion.

Shrimp tempura, spicy tuna, and avocado wrapped with soy paper, topped with salmon and yellowtail.

Deep-fried roll with salmon, crab, cream cheese, and avocado, topped with spicy mayo, eel sauce, masago, and scallion.

Spicy tuna roll topped with tuna, shrimp, avocado, crunchy flakes, tobiko, and spicy mayo with eel sauce.

Lobster tempura, avocado, cucumber, topped with spicy crab and tobiko, drizzled with eel sauce and spicy mayo.

Chicken Hibachi Served with your choice of rice or noodles: Steamed, Fried, Chicken Fried Rice, Udon, Lo Mein.

Steak served with your choice of cooking preference and selection of rice or noodles.

Shrimp with your choice of steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Salmon served with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Filet mignon with choice of rice or noodles. Temperature options: rare to well done. Rice options include steamed, fried, chicken fried, udon noodle, or lo mein.

Vegetarian.

Stir-fried egg noodles with chicken, bean sprouts, cabbage, carrots, and onions.

Shrimp lo mein: Stir-fried egg noodles with shrimp, cabbage, carrots, onions, and bean sprouts in a traditional sauce.

Stir-fried egg noodles with steak, peppers, onions, asparagus, and cabbage in a sweet soy sauce.

Stir-fried egg noodles with chicken, pork, shrimp, beef, and mixed vegetables in a savory sauce.

Stir-fried lo mein noodles with mixed vegetables typically including broccoli, carrots, onions, and cabbage, seasoned with a signature sauce.

Stir-fried thin rice noodles with chicken, green onions, bean sprouts, egg, and carrots.

Thin rice noodles stir-fried with shrimp, cabbage, carrots, egg, and scallions.

Stir-fried thin rice noodles with chicken, beef, shrimp, bean sprouts, green onions, red onions, and shredded vegetables in a chef's special sauce.

Thin rice noodles stir-fried with steak, julienned carrots, onions, and napa cabbage.

Stir-fried thin rice noodles with a medley of fresh vegetables.

Stir-fried thick udon noodles with chicken, cabbage, carrots, and onions.

Stir-fried udon noodles with shrimp, julienne onion, zucchini, carrot, and napa cabbage.

Stir-fried udon noodles with steak, julienne onion, zucchini, carrot, sliced mushroom, and napa cabbage.

Stir-fried udon noodles with chicken, beef, shrimp, and mixed vegetables.

Stir-fried thick wheat noodles with a mix of cabbage, carrots, onions, zucchini, and mushrooms.

Chicken with broccoli, served with choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Tender beef and broccoli, served with your choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Shrimp with broccoli. Choice of steamed or fried rice, chicken fried rice, udon noodles, or lo mein.

Pepper Chicken: Served with your choice of steamed or fried rice, chicken fried rice, Udon noodle, or Lo Mein.

Pepper beef served with choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Crispy shrimp with your choice of steamed or fried rice, chicken fried rice, udon noodles, or lo mein.

Chicken with mushrooms, served with a choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Beef with mushrooms. Choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Shrimp with mushrooms. Served with your choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Kung pao chicken with a choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Kung Pao Beef: Savory beef with a choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Kung Pao Shrimp: Spicy shrimp with peanuts and vegetables. Choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Savory Hunan-style chicken with options of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Beef with choice of rice or noodles. Options: steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Shrimp with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Szechuan chicken with choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

**Szechuan Beef** Tender beef strips with a choice of rice or noodles: steamed, fried, chicken fried rice, udon, or lo mein.

Spicy shrimp with choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Chicken in rich Thai red curry sauce. Choice of rice or noodles: Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodles, or Lo Mein.

Beef in spicy Thai red curry sauce. Choice of Steamed Rice, Fried Rice, Chicken Fried Rice, Udon Noodle, or Lo Mein.

Shrimp in Thai red curry sauce. Served with choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Sweet and sour chicken balls. Choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

Sesame chicken served with choice of steamed rice, fried rice, chicken fried rice, udon noodles, or lo mein.

General Tso's Chicken Choice of steamed rice, fried rice, chicken fried rice, udon noodle, or lo mein.

Citrus-infused chicken with choice of steamed or fried rice, chicken fried rice, udon noodles, or lo mein.

Typically includes fresh ginger, garlic, and soy sauce, creating a savory and aromatic condiment ideal for enhancing various dishes.

A blend of honey and mustard, typically includes a mix of sweet and tangy flavors, commonly used as a dipping sauce or condiment in various dishes.

Sweet and tangy salad dressing typically includes a blend of vinegar, oil, and spices.

Soy-based sauce with sugar and rice wine, typically includes ginger and garlic for a balanced sweet and savory flavor.

Yum yum sauce: A creamy mayonnaise-based sauce typically including sweet and tangy flavors, often used as a versatile condiment.

Soy-based dipping sauce typically includes vinegar, garlic, and sesame oil, often served with gyoza dumplings.

Mayonnaise blended with sriracha and hot chili sauce, typically includes mirin sweet cooking seasoning and masago.

A thick and sweet sauce typically made from soy sauce, mirin, and sugar, often used as a glaze or condiment for sushi and grilled dishes.

A rich blend of melted butter typically infused with finely minced garlic, ideal for enhancing various dishes.

A versatile sauce cup typically includes a balanced blend of savory, sweet, and spicy flavors, perfect for enhancing a variety of Asian dishes.

Soy sauce-based, sweet and thick eel sauce, typically includes syrup and mirin. Ideal for enhancing sushi and other dishes.

Sweet and tangy Asian-style orange sauce. Available in small or large sizes.

Rich, nutty sesame sauce available in small or large sizes.

Sweet and tangy sauce. Available in small or large sizes.

Sweet and tangy sauce available in small or large sizes.

Robust, spicy sauce with vibrant flavors. Available in small or large size.

Spicy and savory sauce with an option of small or large size.

Kung Pao Sauce: Savory and spicy sauce. Available in small or large size.

A piquant oil-based sauce typically infused with chili peppers and spices, adding a robust kick to your dishes.

Cheesecake with a creamy texture atop a buttery graham cracker crust, typically including ingredients like cream cheese, eggs, vanilla, and sugar.

Lemon cake typically includes layers of moist lemon-flavored cake, complemented by a sweet, lemony frosting.

Tempura cheesecake: New York-style cheesecake coated in tempura batter and fried, typically topped with whipped cream and chocolate syrup.

Mochi ice cream: Pounded sticky rice cake filled with ice cream, typically available in flavors like green tea, mango, strawberry, and chocolate.

Flavor: red bean.

Creamy custard topped with caramelized sugar.